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OVERNIGHT OATS BY SUNS EXECUTIVE CHEF BRENDAN AYERS

A favorite amongst coaches and players: overnight oats. Packed with protein and carbs, the combo energizes the Suns on and off the court. Executive Chef Brendan Ayers shared his recipe on the nutritious and delectable snack that fans can make at home to fuel like their favorite team.

INGREDIENTS

50 Grams of Steel Cut Kroger Brand Rolled Oats

50 Grams of Organic Steel Cut Oats

6 Grams of Chia Seeds

Pinch of Kosher Salt

150 Grams of Oat Milk

12 Grams of Maple Syrup

64 Grams of Coconut Cream

METHOD

In a 16oz mason jar, place all ingredients inside one at a time. Once all ingredients are in the jar, gently stir them to incorporate all of the ingredients. Let sit for 24hrs. Top with your favorite fruits, nits, seeds or compote to enjoy!

YIELDS

1 each 16 ounce mason jar; 1 serving

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